Our Vision
We envision a food system that works for all: people, businesses, and the environment.
Our Goals for the NH Food System
- Citizens value local food and see the interconnections among food choices, profitable businesses, natural resources, and healthy communities.
- Everyone has access to healthy, affordable, and culturally diverse food.
- Local farm, fisheries, and food businesses are profitable and rewarding to all involved.
- Policy, regulation, and infrastructure supports long-term local and regional food production, distribution, and marketing
- The resources and ecosystems that underlie a robust food system are conserved and enhanced.
Our Network Aims
The New Hampshire Food Alliance brings together the many diverse organizations, businesses, and individuals working to strengthen the food system across NH. By collaborating and learning from each other, we share knowledge and resources, reduce redundancy, and achieve greater collective impact throughout the state.
To create a network that is:
To create a network that is:
Informed
Connected Active |
We communicate and share information and resources about the NH food system with the network and general public regularly and in multiple ways.
We convene team meetings, working groups, statewide gatherings, and other opportunities for participants to interact and develop relationships that add value to their work. We collaborate to implement, monitor, and adapt the action priorities and strategies identified by the network. |